Due to the popularity of our tour events, vendor space is extremely limited. If your products are a strong fit and meet a need at our shows, a member of our team will contact you directly.
We are looking for the best of the best to serve our guests.
Additionally, all pickle vendors must produce their own dill pickles in a certified commercial kitchen with a branded tent setup to be considered.
If selected, you’ll receive an official invitation with next steps. We truly appreciate your interest and passion we’ll be in touch if it’s a fit for this year’s lineup!